1: "Start by marinating salmon in herbs and olive oil for flavor."

2: "Grill over medium heat for 4-5 minutes per side."

3: "Top with a drizzle of balsamic glaze for a gourmet touch."

4: "Serve with a side of lemon garlic butter for extra flavor."

5: "Garnish with fresh parsley and lemon slices for an elegant presentation."

6: "Pair with a glass of white wine for a perfect complement."

7: "Add grilled asparagus or a quinoa salad for a complete meal."

8: "Use cedar planks for a smoky flavor and delicate texture."

9: "Experiment with different marinades and toppings for endless gourmet possibilities."